Not only do they provide delicious Japanese creations, but practically every seat in the restaurant has a view of the ocean, which adds to the overall dining experience. Whether you’re looking for a lunch or dinner destination around Los Angeles, Nobu Malibu is a Japanese place worth checking out for exquisite cuisine featuring celebrity chef Nobu Matsuhisa’s signature dishes. Nobu Malibu, which opened in 2012, serves Iron Chef Nobu Matsuhisa’s Japanese specialties as well as California dishes in a modern beachside setting. Recommended Hotel Nearby: Hotel Figueroa, Unbound Collection by Hyatt 4. One of the well-known menu items is the Cavatelli Alla Norcina, which is a delicate pasta dish comprising ricotta dumplings, black truffles, pork sausage, and Grana Padano.įor a more flavorful pasta plate, the Squid Ink Chitarra with poached lobster, citrus, Calabrian chili, and Thai basil comes highly recommended by customers. It has been extremely popular with both locals and visitors in recent years, giving a unique dining experience in a centuries-old structure with contemporary décor. Los Angeles’ Bestia, one of the best restaurants downtown, is known for its superb pizzas, handmade pasta, grilled whole fish, and massive dry-aged steaks. Bestiaīestia, located in the Arts District, is a fashionable mom-and-pop Italian restaurant that focuses on inventive seasonal dishes. There’s also some fantastic Thai food, particularly from Sticky Rice, where you can get some seriously good Thai street food like the savory-sweet Panang. If you’re looking for the best pies in town, stop by Fat & Flour, a bakery that serves everything from golden-brown salted caramel hand pies to large pieces of key lime pie. Why This Restaurant Is a Must Eatĭeciding what to eat at Grand Central Market might be difficult, as the landmark has been home to several amazing food stalls serving some of the best food in Southern California.Ĭhoose from nearly 40 food stalls serving everything from Filipino to baked goodies, attend events, activities, and workshops, or browse the stores for a selection of souvenirs. Since 1917, Grand Central Market, a 1-minute walk from the Bradbury Building, has been a venue for food sellers and florists, as well as entertainment and other special events. This particular dish is one of the customer favorites, which is a beautifully plated seafood entree with a sweet-savory sauce that perfectly complemented the fish. If you prefer trying the ala carte menu, we recommend ordering the Crispy Scale Black Sea Bass with razor & littleneck clams, tatsoi, leeks, and miso butter. This upmarket restaurant is noted for the multi-course California Tasting Menu created by chef Wolfgang himself, as well as the outstanding level of service and unequaled classy ambiance. If you’re in Los Angeles, Spago, the flagship restaurant of the Wolfgang Puck Fine Dining Group, is one of the most popular restaurants to try. Spago, founded in 1982 and remodeled in 2012, is famous chef Wolfgang Puck’s buzzy, stylish cafe that serves inventive, locally produced Californian food. With such a diverse range of international food available in this region of the state, we’ve limited it down to only the best of the best restaurants in Southern California for you to visit. Whether you’re in Los Angeles, San Diego, Orange County, or Temecula Valley, you’ll have plenty of dining alternatives to choose from, ranging from casual food trucks to Michelin-starred restaurants and celebrity hotspots.
It can be difficult to select which restaurants deserve your attention first when there are so many wonderful options. Southern California is without a doubt home to some of the world’s top restaurants and legendary chefs.
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